Check out our Winter Menu Items!

Chef Joaquim invites you to try our seasonally-inspired salad, sandwich and pasta items, available for dine-in, take-out and catering:

Winter Panzanella Salad 

Roasted Cauliflower, Greens, Apples, Focaccia Croutons, House Vinaigrette

Oven Roasted Turkey Melt

Turkey Roasted In House, Apple-Cranberry Jam, Swiss Cheese, Arugula on Whole Wheat

Tagliatelle Bolognese

Chef’s Pork and Beef Ragu, finished with Parmesan

All of the above are part of our Winter Dining and Catering Menus.  Download copies of the menus below:

winter-2017-dining-menu-pdf

winter-2017-catering-menu-pdf